杰西·因乔斯佩（Jessie Inchauspé）是一位法国生物化学家，也是《纽约时报》畅销书《葡萄糖革命》和《葡萄糖女神方法》的作者。 她的使命是将尖端科学转化为简单的技巧，帮助人们改善身心健康。 她的工作重点是关于血糖在我们生活各个方面的重要作用的惊人发现，以及优化血糖的令人惊讶的技巧。 Jessie 是广受欢迎的 Instagram 帐户 @GlucoseGoddess 的创始人，她在该帐户中向超过 200 万人传授变革性饮食习惯的知识。 她拥有伦敦国王学院数学学士学位和乔治城大学生物化学硕士学位。
Jessie Inchauspé
Jessie Inchauspé is a French biochemist and New York Times bestselling author of Glucose Revolution and The Glucose Goddess Method. She is on a mission to translate cutting-edge science into easy tips to help people improve their physical and mental health. Her work centers around the startling discovery about the essential role of blood sugar in every aspect of our lives, and the surprising hacks to optimize it. Jessie is the founder of the wildly popular Instagram account @GlucoseGoddess, where she teaches over two million people about transformative food habits. She holds a BSc in mathematics from King’s College, London, and an MSc in biochemistry from Georgetown University.
