讲者与机构知名讲者斯蒂芬·库纳内 博士/教授

斯蒂芬·库纳内 博士/教授

-

斯蒂芬·库纳内博士(Dr. Stephen Cunnane) 于 1980 年在麦吉尔大学获得生理学博士学位,随后在阿伯丁、伦敦和新斯科舍省从事营养和大脑发育方面的博士后研究。从 1986 年到 2003 年,他是多伦多大学营养科学系的教员,他的研究涉及两个重叠的领域——(i)omega-3 脂肪酸在大脑发育和人类健康中的作用,以及( ii) 酮类、高脂肪生酮饮食和大脑发育之间的关系。

2003 年,斯蒂芬·库纳内博士被授予加拿大老龄研究中心高级研究主席,并成为舍布鲁克大学医学和生理学与生物物理学系的正教授。他目前研究的主要主题是利用脑成像技术研究衰老过程中大脑燃料代谢和认知功能的变化,并了解 omega-3 脂肪酸稳态如何以及为何在衰老过程中发生变化。 He has published over 280 peer-reviewed research papers and was elected to the French National Academy of Medicine in 2009.

斯蒂芬·库纳内博士出版了五本书,包括两本关于人类健康的亚麻籽和两本关于人类大脑进化的营养和代谢限制的书籍——最胖的生存:人类大脑进化的关键(世界科学 2005 年)和人类大脑进化:人类大脑进化的影响新鲜和沿海食物资源(威利,2010 年)。

Stephen Cunnane, PhD

Professor, Universite de Sherbrooke

Professional Website 

Stephen Cunnane obtained a PhD in Physiology at McGill University in 1980, followed by post-doctoral research on nutrition and brain development in Aberdeen, London, and Nova Scotia. He was a faculty member in the Department of Nutritional Sciences, University of Toronto, from 1986 – 2003, where his research was in two overlapping areas – (i) the role of omega-3 fatty acids in brain development and human health, and (ii) the relation between ketones, the very high fat ketogenic diet and brain development.

In 2003, Dr. Cunnane was awarded a senior Canada Research Chair at the Research Center on Aging and became a full professor in the departments of Medicine and Physiology & Biophysics at the Université de Sherbrooke. The main themes of his current research are to use brain imaging techniques to study changing brain fuel metabolism and cognitive function during aging, and to understand how and why omega-3 fatty acid homeostasis changes during aging. He has published over 280 peer-reviewed research papers and was elected to the French National Academy of Medicine in 2009.

Dr. Cunnane has published five books including two on flaxseed in human health and two on nutritional and metabolic constraints on human brain evolution – Survival of the Fattest: The Key to Human Brain Evolution (World Scientific 2005), and Human Brain Evolution: Influence of Fresh and Coastal Food Resources (Wiley, 2010).

官网:https://www.usherbrooke.ca/dep-medecine/recherche/professeurs-ayant-des-activites-de-recherche/endocrinologie/pr-stephen-cunnane/

Welcome to join us

版权声明:本网站所有注明“原创”,“来源:重返人生网”或“来源:GoWiseLife.com ”的文字、图片和音视频资料,版权均属于重返人生网所有。非经授权,任何媒体、网站或个人不得转载,授权转载时须注明“来源:GoWiseLife.com ”。其它来源的文章系转载文章,本网所有转载文章系出于传递更多信息之目的,转载内容不代表本站立场。不希望被转载的媒体或个人可与我们联系,我们将立即进行删除处理。

免责声明

请勿使用本网站内容及服务处理一般及紧急医疗情况。请详细阅读《网站内容使用及免责声明》。

- Go Wise Today -spot_imgspot_imgspot_imgspot_img

您还可能感兴趣的文章

偷换概念!证明16+8轻断食有健康风险的研究,结论真的靠谱?

0
最新研究发现:16+8这种原本“更健康”的生活方式,竟然会增加心血管SW风险!增幅高达91%。许多人正在用它减脂,逆转胰岛素抵抗,二型糖尿病。专业人士用生动的案例和数据告诉你是应该继续还是放弃它。结论真的靠谱?还是在偷换概念?