迈克尔·格雷格医生(Michael Greger M.D. FACLM)是一名医生、纽约时报畅销书作家，以及国际公认的营养、食品安全和公共卫生问题演讲者。作为美国生活方式医学学院的创始成员和研究员，格雷格医生获得了专业临床营养学的全科医生执照。他毕业于康奈尔大学农业学院和塔夫茨大学医学院。 2017 年，格雷格医生荣获 ACLM 生活方式医学开拓者奖，并成为美国生活方式医学委员会的外交官
他的书《如何不死》、《如何不死食谱》和《如何不节食》立即成为《纽约时报》的畅销书，他的两本最新著作《如何在大流行中生存》和《如何不节食食谱》于 2020 年与好评如潮。在此处查看如何不死和如何不节食的预告片。 格雷格医生从他的书籍、DVD 和演讲活动中获得的所有收益的 100% 一直并将永远捐赠给慈善机构。
Michael Greger M.D. FACLM
Dr. Greger is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. A founding member and Fellow of the American College of Lifestyle Medicine, Dr. Greger is licensed as a general practitioner specializing in clinical nutrition. He is a graduate of the Cornell University School of Agriculture and Tufts University School of Medicine. In 2017, Dr. Greger was honored with the ACLM Lifestyle Medicine Trailblazer Award and became a diplomat of the American Board of Lifestyle Medicine
His books How Not to Die, The How Not to Die Cookbook, and How Not to Diet became instant New York Times bestsellers, and his two latest books, How to Survive a Pandemic and The How Not to Diet Cookbook, were published in 2020 with much acclaim. View trailers for How Not to Die here and How Not to Diet here. One hundred percent of all proceeds Dr. Greger has ever received from his books, DVDs, and speaking engagements have always and will always be donated to charity.
